Nocellara del Belice is a very valuable cultivar and is, among the native Sicilian varieties, probably one of the most esteemed of all, so much so that in 1998 it obtained the DOP certification. Whole olives 500 g as an aperitif
Nocellara del Belice is a very valuable cultivar and is, among the native Sicilian varieties, probably one of the most esteemed of all, so much so that in 1998 it obtained the DOP certification. Whole olives 500 g as an aperitif
Hand picked olives, selected and processed within 24 hours of harvesting. With a strong flavor and a Mediterranean scent. In vacuum bag gr.500
Cassetta di Arance Biologiche Washington Navel
